CITRUS COCKTAIL “PALOMA”
posted in: Beer guide
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Ingredients:Lager – 200 ml Mineral water – 50 ml Sugar syrup – 25 gr Lime – 1 pc Grapefruit – 1/2 Ice – 3-4 pcs Preparation:Squeeze the juice from the grapefruit and lime, stir. Put ice in a glass, add … Read More