Ingredients:Lager – 200 ml Mineral water – 50 ml Sugar syrup – 25 gr Lime – 1 pc Grapefruit – 1/2 Ice – 3-4 pcs Preparation:Squeeze the juice from the grapefruit and lime, stir. Put ice in a glass, add … Read More
Ingredients:Lager – 150 ml Mineral water – 50 ml Sugar cane syrup – 25 ml Lemon – 1 pc Ice – 2-4 pieces Preparation:1. Cut a long strip of zest from the lemon. It will be needed for decoration and … Read More
Ingredients and preparation:For the cherry sauce: Frozen cherries – 300 gr Sugar – 100 gr Ground cinnamon – 1 teaspoon Pour the sugar into a saucepan and heat over low heat. The sugar will gradually change color and melt. Just … Read More
Ingredients:Wheat flour — 150 g Sugar — 130 g Eggs — 5 Butter — 130 g Salt — 3 g Dark beer — 250 ml Baking powder — 1 teaspoon Dark chocolate — 200 g Method:1. Melt the butter and … Read More
Ingredients:Kefir — 400 ml Light beer — 150 ml Flour — 400 g Egg — 1 Sugar — 30 g Bicarbonate of soda — 5 g Salt — to taste Oil for frying Method:1. Mix the kefir with the beer … Read More
Ingredients:Beef — 1 piece; Ground black pepper — 1/2 teaspoon Sweet paprika — 1/2 teaspoon Garlic — 2 cloves Salt — 1/2 teaspoon Beer — 250 ml Butter — 30 g Rosemary Preparation:Choose good-quality beef for the steak. Mix together … Read More
Ingredients: Beef – 600 gr Dark beer – 500 ml Onions – 2 pcs Carrots – 1 pc Garlic – 2 cloves Butter – 50 gr Flour – 2 tablespoons Salt – 0.5 teaspoons Black ground pepper – 0.5 teaspoons … Read More
Ingredients:Whole chicken – 1.2-1.8 kgA bottle of beer (pilsner, light lager)Honey – 2 tablespoonsSoy sauce – 3 tablespoonsOil (olive, sunflower) – 3 tablespoonsDijon mustard – 1 tablespoonSweet paprika – 1 tablespoonSalt – 1 teaspoonBlack ground pepper – 1 teaspoonLemon juice … Read More
Ingredients: 1-2 psc onions 1-2 psc carrots 3-4 cloves garlic 3-4 tablespoons butter 30 g flour 240 ml milk 240 ml sour cream Dijon or classic mustard 170 ml light beer (Augšdsugavas “Dadzis”) 250-280 g cheese (Cheddar) Salt to taste … Read More
Ingredients: Milk chocolate – 200 g Milk – 240 ml Sugar – 100 g A pinch of salt Egg yolks – 4 pcs. Sweet cream (at least 33%) – 240 ml Beer (Onyx) – 180 ml Vanilla extract – 1 … Read More
